Family-run bakery chain modernizing operations across Peru
Pastelería San Antonio is a 65-year-old bakery operator in Peru with 501–1,000 employees, currently modernizing its back-office and store operations. The tech stack reveals a traditional Microsoft-centric environment (Windows, SAP, Power BI, Active Directory) paired with modern design tools (Canva, Photoshop, Adobe Illustrator) and social-media management (Meta, Instagram, TikTok). Active hiring skews heavily toward operations roles, with 17 positions posted in the last 30 days — a signal the company is scaling standardized processes. Quality and food-safety compliance dominate their project roadmap and stated pain points, suggesting ongoing challenges in enforcing consistency across multiple locations.
Pastelería San Antonio is a family-owned bakery chain founded in 1959 and headquartered in Lima, Peru. The company operates across multiple locations in Peru and employs 501–1,000 people. Its core business is retail and wholesale baking, with distribution through company-owned storefronts and external channels. The current operational focus centers on standardizing quality and food-safety processes: active projects include the creation of business-process and hazard-analysis manuals, training materials, and the rollout of a new restaurant/point-of-sale system. The organization is currently hiring across operations, manufacturing, and logistics, reflecting an effort to scale and enforce operational consistency.
SAP for backend enterprise resource planning, Windows Server/10/11 for endpoints, Power BI and Power Apps for analytics and workflow automation, Microsoft 365 for productivity, POS for retail transactions, and Canva, Photoshop, and Adobe Illustrator for design and marketing assets.
Lima, Peru. The company was founded in 1959 and operates exclusively within Peru. All current hiring is in Peru.
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