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AVI Foodsystems Tech Stack

Large-scale foodservice operator across corporate, education, and healthcare venues

Food and Beverage Services Warren, OH 5,001–10,000 employees Founded 1960 Privately Held

AVI Foodsystems operates a multi-channel foodservice business—corporate dining, education, healthcare, and leisure—across 5,000+ employees. The tech stack is traditional (NetSuite, Dynamics 365, POS, ADP) with AWS underlying infrastructure, but the hiring velocity is accelerating sharply (730 roles in the last 30 days alone), concentrated heavily in operations and logistics. The pain-point distribution (profitability, food safety, labor cost, waste) reflects the margin-pressure reality of contract foodservice at scale, where operational efficiency directly maps to account retention.

Tech Stack 21 technologies

Core StackDynamics 365 NetSuite Active Directory Allen-Bradley AWS ADP POS Word Excel PowerPoint Microsoft Office iPad Windows Dell HP Xerox Juniper Microsoft 365 Outlook Microsoft Access LinkedIn Recruiter

What AVI Foodsystems Is Building

Challenges

  • Maintaining profitability within cost constraints
  • Ensuring compliance with sanitation standards
  • Reducing waste
  • Food safety compliance
  • Inventory and waste management
  • Labor cost control
  • Managing food supply shortages
  • Profitability at accounts
  • Minimizing food waste
  • Operational methods evaluation

Active Projects

  • Special events planning
  • Annual food and labor cost planning
  • Menu development
  • Inventory management
  • In-house promotional activities
  • Structured cabling and wiring projects
  • Training deployment implementation plans
  • Issue escalation action plans
  • Succession plans
  • Budget planning

Hiring Activity

Accelerating1,300 roles · 750 in 30d

Department

Ops
954
Logistics
126
Marketing
51
Support
50
Sales
47
Operations
36
Healthcare
29
Manufacturing
14

Seniority

Junior
925
Mid
227
Manager
84
Intern
56
Senior
18
Lead
8
Director
6

Notable leadership hires: Head Cook, Director of Catering, Food Service Director

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About AVI Foodsystems

AVI Foodsystems is an independently owned foodservice operator founded in 1960, serving thousands of accounts and millions of customers daily across corporate cafés, education dining, healthcare patient meals, catering, vending, and concessions. The company operates at scale in the United States and Australia, with operational centers structured around account types (business, education, healthcare, leisure). Core services include contemporary cafés, state-of-the-art vending, catering, concession management, and beverage systems. The business model is account-based, with emphasis on retention through service quality and relationship management.

HeadquartersWarren, OH
Company Size5,001–10,000 employees
Founded1960
Hiring MarketsUnited States, Australia

Frequently Asked Questions

What tech stack does AVI Foodsystems use?

NetSuite and Dynamics 365 for ERP, POS for point-of-sale, ADP for payroll, AWS for cloud infrastructure, Microsoft 365 suite (Office, Outlook, Access), and Active Directory for identity management.

What countries does AVI Foodsystems hire in?

United States and Australia. The majority of active hiring is in the U.S. market.

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