F

Foodles Tech Stack

Smart workplace fridges with fresh meals and supply-chain optimization

Food and Beverage Services Clichy, Île-de-France 201–500 employees Founded 2014 Privately Held

Foodles operates a 24/7 self-service fridge network stocked with chef-prepared meals, competing on affordability and employee experience. The tech stack reveals a company in operational scaling phase: Django + PostgreSQL for core services, Odoo ERP (currently migrating v14→v17), Metabase + Tableau for analytics, and RFID for fridge inventory. Active projects around data catalog, food waste reduction, and WMS integration signal internal focus on supply-chain visibility and cost control—areas that align with stated pain points in food cost analysis and procurement optimization.

Tech Stack 16 technologies

Core StackMetabase Slack Power BI Tableau Django Heroku GitHub GitHub Actions Datadog PostgreSQL Python Excel Google Workspace Odoo Notion RFID

What Foodles Is Building

◆Challenges

Optimizing operational flows
Food cost analysis
Budget variance analysis
Scaling internal tools
Reporting ad hoc
Dashboard sprawl
Low data maturity
Optimisation des achats
Réduction des coûts
Sécurisation des approvisionnements

▲Active Projects

Implement odoo erp solutions
Data catalog deployment
Use case prioritization
Data model strategy
Lancer des appels d'offres
Construire des partenariats solides
Mettre en place des mercuriales dédiées
Food waste reduction through better stock management
Migrate erp from v14 to v17
Integrate external wms to other warehouses

Hiring Activity

Steady10 roles · 3 in 30d

Department

Logistics

2

Product

2

Sales

2

Engineering

1

Finance

1

Ops

1

Research

1

Seniority

Senior

5

Manager

3

Mid

2

Company intelligence

Find more companies like Foodles by tech stack, pain points and active projects

Get started free

About Foodles

Foodles provides on-demand workplace dining through a network of smart refrigerated units stocked with fresh, nutritionally diverse meals. The company operates primarily in France, serving mid-market employers who want to replace or supplement traditional canteens with a lower-cost, flexible alternative. The fridge units use RFID tracking and demand-sensing algorithms to manage inventory daily. The business model emphasizes sustainability (eco-friendly packaging, B-Corp certification pending) and employee choice across dietary preferences. Operations span kitchen/production, logistics, product development, and sales, with current hiring concentrated in France across logistics, product, and sales roles.

HeadquartersClichy, Île-de-France

Company Size201–500 employees

Founded2014

Hiring MarketsFrance

Frequently Asked Questions

What tech stack does Foodles use?

Core platform on Django + PostgreSQL; operations on Odoo ERP (version 14→17 migration underway); analytics via Metabase and Tableau; inventory via RFID; communication/productivity tools include Slack, Notion, Google Workspace.

Where is Foodles headquartered?

Clichy, Île-de-France, France. The company was founded in 2014 and has 201–500 employees, with hiring currently focused in France.

What is Foodles working on operationally?

Food waste reduction through inventory optimization, ERP system migration and consolidation, WMS integration across warehouses, and data catalog deployment to support cost analysis and procurement strategy.