Multi-location hospitality brand managing upscale venues globally
Cipriani operates a portfolio of high-end hospitality venues across the US, Italy, Canada, and Spain. The operations-heavy hiring mix (62% of open roles) paired with active projects around security policy, event coordination, and pre-opening processes signals rapid expansion or standardization of their multi-location model. Pain points cluster around inventory, waste reduction, and compliance—typical friction points for hospitality groups scaling beyond single-site operations.
Notable leadership hires: Safety & Security Director, Head Waiter, Head Bartender
Cipriani is a privately held hospitality brand built on the legacy of Harry's Bar in Venice, established in 1931. The company operates multiple distinguished venues across four countries and manages a core stack of point-of-sale systems (Toast, Square, Opera) integrated with enterprise tools (Salesforce, ADP, Microsoft 365). Current scaling efforts include security operations standardization, VIP event coordination, and HR process implementation for new locations. The organization spans 501–1,000 employees with operational focus across multiple geographies.
Cipriani uses Toast, Square, and Opera as their primary POS platforms, integrated with Salesforce for broader business operations and ADP for payroll.
Current projects include security policy development, VIP event security planning, live entertainment coordination, pre-opening HR processes, and security technology upgrades.
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