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Archer Meat Snacks Tech Stack

Premium meat snacks manufacturer with 30,000+ retail locations

Food and Beverage Services Los Angeles, California 51–200 employees Founded 1977 Privately Held

Archer is a 46-year-old meat snacks manufacturer (founded 1977, acquired 2011) operating across manufacturing, sales, and logistics with ~100–150 employees. The hiring mix—production, ops, quality, and sales roles at director and mid levels—reflects active operational scaling. Current projects center on safety systems (HACCP, QMS, RCA/CAPA, OSHA compliance) and sales execution (enterprise strategy, decision tools), while pain points cluster around equipment reliability, SKU cost optimization, and alignment between sales and brand.

Tech Stack 11 technologies

Core StackCanva NetSuite Microsoft Office Sprout Social Outlook Teams Word PowerPoint Excel EDI

What Archer Meat Snacks Is Building

Challenges

  • Cost optimization of existing skus
  • Reducing equipment downtime
  • Oee and reliability improvement
  • Budget management
  • Maintaining safety compliance
  • Ensuring osha compliance
  • Reducing workplace incidents
  • New product launches
  • Aligning sales execution with brand goals
  • Building sales decision-making tools

Active Projects

  • Haccp and qms development
  • Rca and capa
  • Safety training program
  • Emergency preparedness plan
  • Safety performance metrics reporting
  • Stick to real campaign
  • Archer x los angeles dodgers partnership
  • Co-branded giveaway opportunities
  • Enterprise-wide sales strategy development
  • Annual operating plan execution

Hiring Activity

Accelerating10 roles · 7 in 30d

Department

Manufacturing
2
Ops
2
Sales
2
Executive
1
Logistics
1
Marketing
1
Product
1
Quality
1

Seniority

Director
3
Mid
3
Manager
2
Senior
2
Lead
1

Notable leadership hires: Production Lead

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About Archer Meat Snacks

Archer makes beef jerky, meat sticks, and sausages from grass-fed beef and all-natural turkey. The company is stocked in 30,000+ locations nationwide—grocery stores, airports, and other retail—under more than 30 SKUs. Originally a roadside jerky stand, Archer pivoted toward premium positioning after acquisition in 2011, targeting health-conscious snackers (keto, paleo segments) rather than convenience-driven road-trip buyers. Current operations span manufacturing in Los Angeles, supply-chain logistics, and nationwide sales coverage.

HeadquartersLos Angeles, California
Company Size51–200 employees
Founded1977
Hiring MarketsUnited States, Canada

Frequently Asked Questions

What is Archer Meat Snacks' distribution reach?

Archer products are available in 30,000+ locations nationwide, including grocery stores and airports, across more than 30 SKUs of jerky, sticks, and sausages.

What tech does Archer Meat Snacks use?

Core stack includes NetSuite (ERP), Microsoft Office (Word, Excel, PowerPoint), Teams, Outlook, Canva, Sprout Social (social media), and EDI for supply-chain integration.

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