Full-service foodservice equipment, supplies, and design provider with national footprint
TriMark USA operates a large-scale foodservice distribution and design business across 1,000+ employees, managing complex supply chains for equipment, supplies, and kitchen design services. The tech stack—anchored in Revit, AutoCAD, BIM tools, Dynamics NAV, JD Edwards, and Procore—reflects a construction and operations-heavy org juggling design workflows, equipment logistics, and ERP modernization. Active projects center on BIM standards implementation and a major ERP integration effort, while pain points cluster around delivery timeliness, inventory accuracy, and installation profitability, suggesting the core tension is scaling operations without losing quality control.
Notable leadership hires: Communications Lead
TriMark USA is a full-service provider of commercial kitchen equipment, foodservice supplies, and design services to restaurants, hospitality operators, and foodservice businesses across the United States and Canada. Headquartered in Mansfield, Massachusetts with a history back to 1896, the company combines equipment sales and supply distribution with in-house design and installation capabilities. Organizational structure reflects that mix: operations and support staff dominate hiring (75 combined roles), with sales, finance, and logistics also active. The company is mid-market-heavy in hiring seniority, signaling growth across frontline and operational functions rather than leadership gaps.
TriMark uses Revit, AutoCAD, and BIM 360 for design; Dynamics NAV and JD Edwards for ERP; Procore and Smartsheet for project/operations management; and Dayforce for workforce management. The company is actively adopting JD Edwards as part of a broader ERP modernization.
Mansfield, Massachusetts. The company also operates locations across the United States and Canada, where it actively hires for field operations, logistics, and support roles.
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