Mangia's Tech Stack

Mediterranean luxury resort chain operating 16 properties across Sicily and Sardinia

Hospitality Palermo, Sicilia 1,001–5,000 employees Founded 1973 Privately Held

Mangia's operates a portfolio of 16 upscale resorts across Sicily and Sardinia, anchored by legacy properties like Grand Hotel et Des Palmes in Palermo and newer branded entries (Autograph Collection, Curio Collection by Hilton). The tech stack is enterprise-operations-focused—SAP, Opera, Cvent, Power BI—reflecting a business built on cost control and seasonal labor management rather than digital innovation. Active hiring (219 open roles, 91 in the last 30 days) is overwhelmingly operations-heavy, with seasonal staffing and food-cost control flagged as top internal challenges, indicating tight margins and the operational complexity of running resort networks during peak and off-peak cycles.

Tech Stack 11 technologies

Core StackSAP SAP S/4HANA Power BI Tableau Excel Opera Delphi Cvent Microsoft Office LinkedIn Recruiter LinkedIn

What Mangia's Is Building

◆Challenges

Seasonal staffing
Cost control
Controlling food costs
Reducing food waste
Implementing preventive maintenance program
Monthly closing accuracy
High volume selection
Energy conservation management
Budget forecasting support
Improving guest satisfaction

▲Active Projects

Seasonal menu development
Capex works with external contractors
Energy conservation program
Preventive maintenance program
Fitness and wellness activities
Menu planning and development
Evening show choreography
Inventory and supplier management
Food cost reduction initiative
Tailored experiential programs

Hiring Activity

Steady220 roles · 90 in 30d

Department

Ops

176

Hospitality

Operations

Entertainment

Finance

Sales

Animation

Seniority

Mid

Junior

Manager

Senior

Lead

Director

Notable leadership hires: Head Chef, Head of Maintenance, Sales Director

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About Mangia's

Mangia's is a privately held Italian luxury hospitality group headquartered in Palermo and part of Aeroviaggi S.p.A. The company operates 16 five-star and luxury five-star resorts across Sicily and Sardinia, including standalone properties and branded partnerships with Hilton and TUI BLUE. Founded in 1973, it serves as the leading Italian hotel chain by property count in the premium segment. The portfolio spans iconic urban hotels (Palermo), coastal resorts (Brucoli, Favignana, Santa Teresa di Gallura), and wellness destinations, with a new flagship opening in summer 2026. Operations are centered on seasonal service delivery, Mediterranean culinary experience, and biophilic design principles.

HeadquartersPalermo, Sicilia

Company Size1,001–5,000 employees

Founded1973

Hiring MarketsItaly

Frequently Asked Questions

What technology does Mangia's use for hotel operations?

Mangia's runs on SAP and SAP S/4HANA for enterprise resource planning, Opera for property management, and Cvent for event and venue management. Power BI and Tableau provide reporting and analytics across the resort network.

Where are Mangia's resorts located?

Mangia's operates 16 properties: 9 in Sicily (Palermo, Brucoli, Trapani, Agrigento, Cefalù, and Egadi islands) and 5 in Sardinia (Santa Teresa di Gallura, Budoni, and Marina di Sorso), plus strategic branded partnerships.