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La Lorraine Bakery Group Tech Stack

European bakery manufacturer scaling production and supply-chain automation across 18 sites

Food and Beverage Manufacturing Ninove (Belgium) 5,001–10,000 employees Privately Held

La Lorraine Bakery Group operates 18 production facilities across Europe, producing for retailers, wholesalers, and foodservice operators in 35+ countries. The company is undergoing dual modernization: deploying Industry 4.0 factory automation (Siemens PLC, ABB controllers, real-time monitoring via Grafana) while expanding SAP Sales Cloud and implementing real-time BI to connect distributed operations. Active hiring in operations and engineering reflects the scale of this infrastructure rebuild.

Tech Stack 27 technologies

Core StackPower BI SAP Grafana AWS Canva SAP Sales Cloud SAP EWM SAP FI/CO SQL Excel Microsoft Office Azure GCP EPLAN Siemens Step 7 TIA Portal WinCC Profibus PROFINET AS-i ABB PLC Outlook ERP Word SAP FI-CO

AdoptingSAP Plant Maintenance

What La Lorraine Bakery Group Is Building

◆Challenges

Improving safety culture
Identifying business development opportunities
Implementing new warehouse solutions
Supporting sustainability goals
Ensuring compliance with regulations
Improving safety compliance
Increasing reliability of technology park
Finding new suppliers
Streamlining reporting processes
Expanding crm usage

▲Active Projects

Real-time bi solutions
Industry 4.0 implementation
New process implementation
Expanding sap sales cloud to new teams
Process change requests
New warehouse implementations
Warehouse improvement projects
Warehouse relocation and rebuild
Spare parts list setup for new production lines
Dynamic dashboards development

Hiring Activity

Accelerating60 roles · 35 in 30d

Department

Ops

12

Engineering

11

Sales

10

Manufacturing

8

Logistics

5

Finance

4

HR

3

Data

2

Seniority

Mid

32

Manager

9

Senior

9

Junior

5

Lead

3

Director

1

Notable leadership hires: Purchase Lead

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About La Lorraine Bakery Group

La Lorraine Bakery Group is a Belgian family-owned bakery and milling manufacturer with 5,000+ employees operating 18 production sites across Europe. The company sells baked goods, patisserie, and milled flour to retail, wholesale, and foodservice channels across 35+ countries. Beyond production, LLBG operates owned retail concepts (Panos) and offers bake-off solutions. Operations span six manufacturing and logistics hubs across Belgium, Turkey, Romania, Dominican Republic, UAE, Poland, and Czechia—reflected in their current hiring footprint.

HeadquartersNinove (Belgium)

Company Size5,001–10,000 employees

Hiring MarketsBelgium, Turkey, Romania, Dominican Republic, United Arab Emirates, Poland, Czechia

Frequently Asked Questions

What technology stack does La Lorraine Bakery Group use?

Core enterprise stack: SAP (Sales Cloud, EWM, FI/CO) for ERP. Analytics: Power BI, Grafana, SQL. Factory automation: Siemens Step 7, TIA Portal, WinCC, ABB controllers, PLC, PROFINET. Cloud: AWS, Azure, GCP. Currently adopting SAP Plant Maintenance.

What projects is La Lorraine Bakery Group working on?

Major initiatives: Industry 4.0 implementation, real-time BI solutions, warehouse automation and relocation projects, SAP Sales Cloud expansion to new teams, new production-line spare-parts setup, and dynamic dashboards development. Focus is on production modernization and supply-chain visibility.