No. 1 national sausage brand scaling manufacturing and supply chain operations
Johnsonville is a 3,500-person, privately held sausage manufacturer running SAP ERP across manufacturing, operations, and logistics. The company is actively implementing master data management and integrated business planning systems while tackling operational pain points around equipment uptime, forecasting accuracy, and cost control — typical scaling challenges for mid-market food producers. Hiring velocity is accelerating across manufacturing (25 open roles) and operations (16), with notably sparse engineering (6) and data (3) teams, reflecting a capital-and-process-heavy business model rather than software-first operations.
Notable leadership hires: Head of Manufacturing
Johnsonville manufactures and distributes sausage products across fresh and fully cooked varieties, holding the No. 1 position in the national sausage category. Founded in 1945 and based in Sheboygan Falls, Wisconsin, the company remains privately owned and operates a people-first culture centered on member development and shared responsibility. With 3,500 employees across U.S. and Asia-Pacific facilities (Malaysia, Singapore, Philippines), Johnsonville's operational footprint spans manufacturing plants, supply chain logistics, quality assurance, and sales distribution. The company is currently executing capital projects, new product introductions, and process standardization (SOP development, safety programs, food safety training) while modernizing its data and planning infrastructure.
SAP ERP and SuccessFactors form the core enterprise backbone. Manufacturing uses PLCs and Minitab for quality control. Data and reporting run on Power BI. Office productivity stack includes Outlook, Word, Excel, PowerPoint, and Teams.
Headquartered in Sheboygan Falls, Wisconsin. Active hiring across United States, Malaysia, Singapore, and Philippines.
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