Fresh sauce, dip, and dressing manufacturer scaling through e-commerce and process automation
BIGFOOD Group manufactures fresh sauces, dips, dressings, and desserts—core B2B and B2C products sold through their own webshop and retail channels. The tech footprint reveals a traditional manufacturing-to-digital transition: Windows/Active Directory backbone paired with Shopware for e-commerce and Dynamics 365 Business Central (currently being implemented) for supply-chain operations. Current hiring spans manufacturing, engineering, and logistics roles, suggesting capacity-building around production automation and order fulfillment rather than pure software play.
BIGFOOD Group is a Hamburg-based food manufacturer founded in 1999 and publicly traded. The company develops and produces fresh sauces, dips, dressings, and vegan/vegetarian product variants targeting modern consumer tastes. Revenue is anchored in direct B2C e-commerce (via Shopware-powered webshop) and B2B retail distribution. The organization of 51–200 employees operates from Germany with active projects centered on Business Central migration, webshop monetization, and expanding the product portfolio. Pain points center on process documentation, support case complexity, and external system integration—typical friction points in manufacturing-plus-digital models.
BIGFOOD Group runs Shopware for e-commerce, Microsoft Dynamics 365 Business Central for operations, Power BI for analytics, and a backend stack of PHP, Laravel, Symfony, MySQL, Docker, and Linux. Infrastructure is Windows Server and Azure-based.
Primary projects include Dynamics 365 Business Central implementation, webshop growth strategy, and e-commerce feature development. Challenges include process inefficiencies, integration gaps, and increasing webshop revenue.
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