Fresh bakery manufacturer supplying major retail and foodservice chains
TDP Bakery operates a multi-state production and distribution network delivering fresh baked goods daily to thousands of locations. The hiring velocity is accelerating across finance, data, and operations—signaling investment in supply-chain visibility and financial controls. Active projects in inventory management, expense tracking, and preventive maintenance, paired with stated pain points around data visibility and product tracking across markets, suggest the organization is building internal capabilities to manage complexity as delivery footprint scales.
TDP Bakery manufactures and distributes fresh doughnuts, pastries, and baked goods across the Southwest to Mid-Atlantic regions. The company operates through multiple channels: contract manufacturing for major brands and retail chains, plus two owned brands—The Doughnut Peddler (bakery case assortment) and BakeFace (packaged consumer treats). Production is daily and never frozen. Distribution covers thousands of retail and foodservice locations seven days per week. The company also operates a sister business, Cutters, supplying bakery equipment and fixtures. Founded in 1992, TDP Bakery operates from Chandler, Arizona with 501–1,000 employees.
TDP Bakery manufactures fresh (never frozen) doughnuts, pastries, and baked goods for contract manufacturing partners, major retail chains, and foodservice. They also operate two owned brands: The Doughnut Peddler and BakeFace. Daily delivery covers thousands of locations across multiple states.
TDP Bakery is headquartered in Chandler, Arizona. The company was founded in 1992 and operates as a privately held manufacturer with 501–1,000 employees.
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