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Tandem Foods Tech Stack

Contract manufacturer of nutrition bars, chocolate confections, and better-for-you snacks

Food and Beverage Manufacturing Pittsburgh, Pennsylvania 501–1,000 employees Founded 2002 Privately Held

Tandem Foods operates eight manufacturing facilities producing nutrition bars, chocolate moulding, and granola-based snacks for established CPG brands. The tech stack is primarily Microsoft enterprise software (365, Dynamics, SharePoint) layered over SAP and NetSuite for manufacturing and financial operations—a conventional ERP footprint typical of mid-sized food manufacturers. Hiring is concentrated in manufacturing (13 roles) with concurrent focus on lean implementation, product development, and compliance infrastructure (food safety, pathogen monitoring, sanitation validation), indicating an operational scale-up aligned with capacity or customer-demand expansion.

Tech Stack 14 technologies

Core StackActive Directory Microsoft Exchange SAP NetSuite Dynamics 365 PLC Windows Microsoft 365 SharePoint Teams Microsoft Office Excel Word Outlook

What Tandem Foods Is Building

◆Challenges

Maintaining compliance with food safety regulations
Troubleshooting formulation challenges
Inventory discrepancies
Minimizing downtime
Ensuring efficient production
Maintaining high-quality standards
Prevent contamination
Maintain sanitation program effectiveness
Removing barriers to execution
Improving commercialization efficiency

▲Active Projects

Lean manufacturing implementation
Plant trials
New product pipeline projects
Disposition of discrepant material
Training program development
New snack product development
Sanitation program development and maintenance
Cleaning verification and validation program
Environmental pathogen monitoring program
Improving tools, templates, processes for commercialization efficiency

Hiring Activity

Steady20 roles · 5 in 30d

Department

Manufacturing

13

Research

2

Ops

1

Sales

1

Support

1

Seniority

Mid

5

Manager

4

Senior

4

Junior

2

Lead

2

Director

1

Notable leadership hires: Sanitation Lead, Line Lead, Plant Director

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About Tandem Foods

Tandem Foods is a privately held contract manufacturer based in Pittsburgh, Pennsylvania, formed in 2002 from the merger of TruFood Manufacturing and Bar Bakers. The company operates eight manufacturing facilities across the United States and specializes in producing nutrition bars, chocolate confections, cookies, wafers, granola, fruit bars, and extruded snacks for mid-to-large CPG customers. The company employs 501–1,000 people. Core operations span manufacturing, research and development, quality assurance, and compliance; the active project list reflects a focus on operational efficiency (lean manufacturing, downtime reduction, commercialization speed) and food-safety infrastructure (sanitation programs, pathogen monitoring, cleaning validation).

HeadquartersPittsburgh, Pennsylvania

Company Size501–1,000 employees

Founded2002

Hiring MarketsUnited States

Frequently Asked Questions

What is Tandem Foods' manufacturing focus?

Tandem Foods specializes in nutrition bar manufacturing, chocolate moulding, and confections, including baked, extruded, cold-slab bars, cookies, wafers, granola, and fruit bars produced across eight U.S. facilities.