Space food R&D and food safety consulting for ISRO and global food manufacturers
Space Food Club operates a dual-track business: certified space nutrition training (ISRO-recognized, 4,500+ students across 250+ colleges) and food safety consulting for manufacturers and restaurants. The hiring footprint reveals a production-centric operation—manufacturing and ops roles comprise 36% of open positions—with active projects spanning NPD, quality systems implementation, and compliance frameworks. Pain-point density around food safety, regulatory compliance, and supplier quality suggests the consulting arm addresses real operational gaps in FMCG supply chains.
Notable leadership hires: R&D Head, Production Lead, Production Head, Plant Head, Process Lead
Space Food Club is a Mumbai-based EdTech and food consulting firm founded in 2021 and ISO 9001:2015 certified. The company operates two distinct revenue streams: educational services (live online courses in space food R&D, trained 4,500+ students from 250+ colleges globally) and B2B food consulting (serving restaurants, food manufacturers, and entrepreneurs across product development, food safety, and menu design). The business is India-based with manufacturing and operations teams, supported by quality, research, and product development functions. Active projects center on new product launches, food safety management system (FSMS) implementation, and quality improvement initiatives.
Space Food Club operates as an EdTech provider (ISRO-recognized space nutrition training for 4,500+ students) and food consulting firm specializing in food safety, product development, and compliance support for FMCG and food service companies.
Stack includes SAP, Oracle, Dynamics NAV, Tally (ERP); Power BI, Tableau (analytics); LIMS, HPLC, GC-MS, ICP-MS (lab automation); Smartsheet (project management); Minitab, Six Sigma (quality); and GCP for cloud services.
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