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Riverway Foods Tech Stack

British sausage manufacturer scaling production with modern automation

Food and Beverage Manufacturing Harlow, Essex 51–200 employees Founded 1971 Privately Held

Riverway Foods produces 300 tonnes of sausages weekly across British supermarkets, backed by high-welfare pork sourcing and BRC Grade AA certification. The company is mid-way through a Microsoft 365 modernisation programme while simultaneously implementing new filling and mincing machinery — a dual infrastructure upgrade suggesting both operational scaling and IT debt reduction. Hiring velocity is accelerating across engineering, manufacturing, and support functions, with a balanced mid-to-senior mix targeting process improvement and knowledge transfer.

Tech Stack 10 technologies

Core StackPLC Excel Microsoft 365 Exchange Online Teams OneDrive SharePoint Azure Entra ID Windows
AdoptingMicrosoft 365 Outlook Teams OneDrive SharePoint

What Riverway Foods Is Building

Challenges

  • Modernising microsoft 365 environment
  • Reducing equipment downtime
  • Improving maintenance efficiency
  • Training budget constraints

Active Projects

  • New machinery implementation
  • Hygiene and quality improvement
  • Microsoft 365 upgrade and migration program
  • Microsoft 365 modernisation programme
  • Training programme implementation
  • Company induction programme
  • Extensive training programme
  • On-boarding experience
  • Capital projects
  • Site development

Hiring Activity

Accelerating8 roles · 4 in 30d

Department

Engineering
2
HR
2
Hygiene
1
Logistics
1
Manufacturing
1
Ops
1

Seniority

Mid
5
Senior
2
Junior
1
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About Riverway Foods

Riverway Foods manufactures premium sausages at scale in Harlow, Essex, producing 300 tonnes per week from British farms. Founded in 1971 by the Crosby family, the company became part of CPC Group in 2018 and has since invested in automation: four new Handtmann filling machines, advanced mincing technology, and flow-wrapping systems. The business holds BRC Grade AA certification and recognition from RSPCA, Integra, and Coeliac Society. A new manufacturing facility is under construction. The company operates with 51–200 employees and is currently expanding its workforce across production, engineering, HR, logistics, and operations.

HeadquartersHarlow, Essex
Company Size51–200 employees
Founded1971
Hiring MarketsUnited Kingdom

Frequently Asked Questions

What is Riverway Foods' production capacity?

Riverway Foods produces 300 tonnes of sausages per week. The company operates from Harlow, Essex, with a new manufacturing facility under construction to support future growth.

What certifications does Riverway Foods hold?

Riverway Foods holds BRC Grade AA certification and is recognised by RSPCA, Integra, and Coeliac Society for responsible sourcing and quality standards.

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