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Qingdao Foods Tech Stack

Multi-category food manufacturer scaling domestic and export operations

Food and Beverage Manufacturing Qingdao 1,001–5,000 employees Founded 1950 Public Company

Qingdao Foods manufactures six food categories (biscuits, pasta, peanut and red bean products, chocolate, vermicelli, snacks) across 1,001–5,000 employees. The tech stack reveals a manufacturing-first operation: heavy CAD/CAM tooling (AutoCAD, SolidWorks, Siemens PLC), production control (HMI, servo motors, variable frequency drives), and ERP systems — with social commerce platforms (Douyin, Xiaohongshu, Kuaishou) layered on for direct-to-consumer sales. Active hiring leans sales-heavy (21 roles), suggesting push into channel expansion and live-stream commerce; pain points confirm this (live-stream ROI, channel optimization, overseas growth).

Tech Stack 16 technologies

Core StackAutoCAD Solidworks SolidWorks Siemens ERP Excel PLC HMI Servo motor Siemens PLC Variable Frequency Drive Servo Motor Douyin Xiaohongshu Kuaishou Word

What Qingdao Foods Is Building

◆Challenges

Reducing procurement costs
Price arbitrage
Cost control
Optimizing promotion effectiveness
Optimizing channel strategy
Expanding overseas market presence
Optimizing logistics processes
Live stream roi optimization
Improving inventory turnover
Budget management

▲Active Projects

Product and packaging innovation
Cleaning hygiene plan implementation
Monthly inventory management
Domestic and foreign exhibition preparation
Standardization and informationization of procurement materials
Sample approval and supplier qualification
New product r&d planning
New product launch production
Cost accounting system maintenance
Large-scale content planning and execution

Hiring Activity

Decelerating80 roles · 10 in 30d

Department

Sales

21

Engineering

18

Marketing

13

Manufacturing

7

Ops

6

Research

4

Finance

3

Product

3

Seniority

Senior

33

Manager

23

Mid

15

Junior

9

Notable leadership hires: Sales Lead

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About Qingdao Foods

Qingdao Foods, founded in 1950 and publicly listed, produces biscuits, pasta, peanut products, red bean products, chocolate candy, vermicelli flour, and snacks. The company operates manufacturing facilities across Qingdao with domestic and international distribution. Current focus spans product innovation, procurement standardization, inventory management, and exhibition preparation for both domestic and foreign markets. Recent hiring velocity has slowed, but remains active in sales, engineering, and marketing roles, reflecting ongoing efforts to optimize supply chains, expand channel presence, and drive live-stream and digital sales channels.

HeadquartersQingdao

Company Size1,001–5,000 employees

Founded1950

Hiring MarketsChina

Frequently Asked Questions

What technology does Qingdao Foods use in manufacturing?

Siemens PLC, AutoCAD, SolidWorks, HMI, servo motors, and variable frequency drives for production control and design; ERP systems for operations management.

What are Qingdao Foods' main business challenges?

Cost control and procurement optimization, live-stream ROI and channel strategy, overseas market expansion, and inventory turnover — indicating pressure on margins and digital sales execution.