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Masters Gallery Foods, Inc. Tech Stack

Cheese packaging and distribution with integrated manufacturing operations

Food and Beverage Manufacturing Plymouth, WI 1,001–5,000 employees Founded 1974 Privately Held

Masters Gallery Foods operates a 1,000+ person cheese packaging and distribution business built on legacy manufacturing systems—UKG Pro for workforce management, Rockwell Automation for production control, and on-premise SQL/DB2 databases. Active hiring is heavily skewed toward manufacturing roles (70 of 100 open positions), with accelerating velocity and junior-level dominance, suggesting floor expansion. Current projects cluster around operational tightening: ERP cost accounting, lean manufacturing implementation, machinery relocation, and SOP development—all pointing to a company scaling production capacity while standardizing processes.

Tech Stack 18 technologies

Core StackAutoCAD SolidWorks UKG Pro Excel Microsoft Office Outlook CMMS PowerPoint Alchemy Adobe Acrobat Rockwell Automation ControlLogix FactoryTalk View iPad Word Microsoft 365 SQL DB2 Windows

What Masters Gallery Foods, Inc. Is Building

Challenges

  • Managing customer complaints
  • Improving safety and quality
  • Safety improvement
  • Safety compliance
  • Boosting employee morale
  • Reducing processing and packaging costs
  • Scheduling and downtime issues
  • Asset roi improvement
  • Tracking audit findings
  • Reducing waste

Active Projects

  • Designing and relocating production machinery
  • Erp cost accounting projects
  • Operational budgeting projects
  • Implementation of lean manufacturing principles
  • Development of sops
  • Aged cheese program
  • Design, fabrication, and relocation of production machinery
  • Pest control program
  • Calibration program
  • Right the first time process control

Hiring Activity

Accelerating100 roles · 50 in 30d

Department

Manufacturing
70
Ops
13
Logistics
4
Engineering
3
Finance
3
Product
2
Operations
1
Quality
1

Seniority

Junior
50
Mid
29
Lead
8
Manager
4
Senior
4
Intern
2

Notable leadership hires: Line Lead

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About Masters Gallery Foods, Inc.

Masters Gallery Foods manufactures and distributes cheese products for retail private label, foodservice, and industrial customers from Plymouth, Wisconsin. Founded in 1974, the company has grown to over 1,000 employees and differentiates on service responsiveness and direct customer access to technical expertise. The business spans packaging, inventory management, and distribution logistics. Pain-point tracking reveals heavy focus on safety compliance, cost reduction in processing and packaging, and quality control—consistent with a manufacturing operation managing complexity across multiple customer channels and product specifications.

HeadquartersPlymouth, WI
Company Size1,001–5,000 employees
Founded1974
Hiring MarketsUnited States

Frequently Asked Questions

What tech does Masters Gallery Foods use for operations?

UKG Pro (workforce), Rockwell Automation ControlLogix and FactoryTalk View (production control), SQL and DB2 (data), Microsoft 365 suite, AutoCAD and SolidWorks (design), Alchemy, and CMMS for maintenance.

What is Masters Gallery Foods working on?

Machinery design and relocation, ERP cost accounting implementation, lean manufacturing adoption, SOP development, an aged cheese program, pest control and calibration programs, and process control standardization.

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