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Hilmar Tech Stack

Dairy ingredient manufacturer scaling cheese and whey production globally

Food and Beverage Manufacturing Hilmar, CA 1,001–5,000 employees Founded 1984 Privately Held

Hilmar operates three manufacturing plants across the US, converting raw milk into functional cheese and whey ingredients for food and beverage makers in 50+ countries. The hiring mix—predominantly manufacturing and engineering roles at mid-level—reflects active plant-floor work on equipment implementation, waste reduction, and process standardization. The pain-point profile (milk throughput, maintenance backlogs, capacity constraints, quality variation) reveals a company managing the complexity of coordinating large-scale capital projects across multiple production sites while optimizing existing processes.

Tech Stack 14 technologies

Core StackSAP ADP Wonderware PLC Word Excel PowerPoint Outlook UKG HMI Microsoft Office CMMS ADP Payroll MES

What Hilmar Is Building

Challenges

  • Large scale project management
  • Managing capital projects
  • Milk tanker throughput
  • Equipment and processes
  • Managing maintenance backlog
  • Reducing operating costs
  • Process capacity constraints
  • Product quality variation
  • Budget forecasting accuracy
  • Improving process sustainability

Active Projects

  • Proposals to reduce operating costs
  • Identifying waste in manufacturing processes
  • Community projects
  • Plant trials
  • New product development
  • Product loss management
  • New equipment implementation
  • Strategic development of dairy products business
  • Standard work process development
  • Cost optimization of dairy manufacturing

Hiring Activity

Steady60 roles · 25 in 30d

Department

Manufacturing
23
Engineering
14
Ops
12
Logistics
3
Finance
2
Research
2
Operations
1
Safety
1

Seniority

Mid
21
Senior
16
Junior
12
Intern
9
Manager
1
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About Hilmar

Hilmar Cheese Company manufactures functional cheese and whey ingredients at three US plants (Hilmar CA, Dalhart TX, Dodge City KS), supplying customers across food, nutrition, and beverage sectors in over 50 countries. Founded in 1984, the company operates with 1,001–5,000 employees and focuses on product innovation, manufacturing scalability, and dairy sustainability. The organization sells to brand-name food and beverage manufacturers and sources milk from independent dairy producers. Core operational challenges center on coordinating multi-plant manufacturing complexity, managing maintenance and capital projects, and maintaining consistent product quality across high-volume production.

HeadquartersHilmar, CA
Company Size1,001–5,000 employees
Founded1984
Hiring MarketsUnited States

Frequently Asked Questions

What is Hilmar Cheese Company's main product?

Hilmar manufactures functional cheese and whey ingredients sold to food, beverage, and nutrition brands. The company operates three plants across California, Texas, and Kansas, serving customers in 50+ countries.

Where are Hilmar's manufacturing plants located?

Hilmar operates three plants: Hilmar, California; Dalhart, Texas; and Dodge City, Kansas. The company is headquartered in Hilmar, CA and was founded in 1984.

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