Grupo Trigo Tech Stack

Brazil's largest restaurant holding operating 700+ locations across 9 brands

Restaurants Rio de Janeiro, Rio de Janeiro 5,001–10,000 employees Founded 1992 Privately Held

Grupo Trigo is a 30-year-old restaurant operator running over 700 locations across nine brands (Spoleto, China in Box, Gendai, Koni, Gurumê, 2V Deli & Conveniência, Pizzaria Spoleto, Asa Açaí, Casa do Pão de Queijo). The tech stack—Protheus for ERP, Salesforce + HubSpot for CRM, Tableau + Qlik for analytics, Firebase for backend—reflects a traditional multi-brand operator scaling operational control. Hiring is heavily operations-focused (9 of 27 active roles), with secondary emphasis on design, engineering, and marketing, indicating active modernization of customer-facing platforms and process standardization.

Tech Stack 34 technologies

Core StackCanva After Effects Adobe Illustrator Adobe Photoshop Adobe InDesign Figma HubSpot Salesforce Braze Firebase Power BI AutoCAD Trello Tableau Protheus SQL Git Excel PowerPoint Adobe Photoshop InDesign Adobe After Effects RD Station Google Analytics 4 Google Sheets Microsoft Office Windows CapCut Qlik+4 more

What Grupo Trigo Is Building

◆Challenges

Brand standardization
Improving operational performance
Financial performance improvement
Operational inefficiencies
Enhancing profitability
Reducing costs and waste
Boosting conversion rates
Increasing ltv
Scaling product line
Ensuring brand standards compliance

▲Active Projects

Desenvolvimento de novos equipamentos
Criação de receitas em fornos e equipamentos da marca
Desenvolvimento de receitas com fornecedores terceiros
Digital and print assets for points of sale
Marketing campaigns online and offline
Video capture and editing for instagram and tiktok
Implement new processes
Pilot projects
Operational performance monitoring
Brand standardization

Hiring Activity

Steady25 roles · 9 in 30d

Department

Ops

Design

Engineering

Marketing

Finance

Manufacturing

Product

Data

Seniority

Mid

Junior

Intern

Senior

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About Grupo Trigo

Grupo Trigo operates the largest restaurant holding in Brazil, founded in 1992 by Eduardo Ourivio and Mário Chady. The company manages over 700 restaurants under nine distinct brands, each serving different segments (casual Italian, Chinese, Japanese, açaí, pastry). The organization spans corporate offices, manufacturing facilities, and restaurant locations across Brazil, with a workforce of 5,001–10,000 employees. Core operational challenges center on brand standardization, cost reduction, and profitability improvement across a fragmented multi-brand portfolio—typical friction points for scaled restaurant groups managing inventory, supply chains, and kitchen processes across geographies.

HeadquartersRio de Janeiro, Rio de Janeiro

Company Size5,001–10,000 employees

Founded1992

Hiring MarketsBrazil

Frequently Asked Questions

What technology does Grupo Trigo use to manage operations?

Grupo Trigo uses Protheus as its ERP backbone, paired with Salesforce and HubSpot for CRM, Tableau and Qlik for analytics, and Firebase for backend services. Design workflows rely on Adobe Creative Suite and Figma.

What is Grupo Trigo working on operationally?

Active initiatives include developing new kitchen equipment, scaling recipes across third-party suppliers, improving operational performance monitoring, standardizing brand processes, and launching digital and social media campaigns (Instagram, TikTok, print assets for retail).