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Conditorei Coppenrath & Wiese KG Tech Stack

Europe's largest frozen bakery manufacturer, producing 250,000+ cakes daily

Baked Goods Manufacturing Mettingen, Nordrhein-Westfalen 1,001–5,000 employees Founded 1975 Public Company
coppenrath-wiese.de LinkedIn

Conditorei Coppenrath & Wiese is Europe's dominant frozen bakery producer, owned by Oetker Group since 2015. The company's tech stack is heavily weighted toward SAP (S/4HANA + Analytics Cloud) and Office-based tools, with active projects clustered around inventory optimization, capacity planning, and category performance — signaling a shift from pure manufacturing operations toward data-driven retail optimization. Current hiring leans sales and manufacturing, with minimal intake, suggesting operational maturity and selective growth targeting.

Tech Stack 10 technologies

Core StackPower BI Adobe InDesign Adobe Illustrator Adobe Photoshop SAP SAP S/4HANA Microsoft Office Excel SAP Analytics Cloud macOS

What Conditorei Coppenrath & Wiese KG Is Building

◆Challenges

  • Identifying growth potential in categories
  • Optimizing category performance
  • Inventory imbalance
  • Capacity deviations
  • Data-driven decision making
  • Maintaining equipment
  • Future-proofing production
  • Digitalizing packaging management
  • Migration analyses for packaging
  • Process changes in existing systems

▲Active Projects

  • Inventory optimization
  • Capacity planning
  • Shelf optimization for category performance
  • Shopper study insights generation
  • Trade marketing concept development
  • Digitalization of packaging management
  • Migration analyses for packaging
  • Category insight generation
  • Store layout optimization

Hiring Activity

Minimal15 roles · 1 in 30d

Department

Sales
4
Manufacturing
3
Marketing
2
Ops
2
Engineering
1
Finance
1

Seniority

Mid
7
Junior
3
Senior
2
Lead
1

Notable leadership hires: Controlling Head

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About Conditorei Coppenrath & Wiese KG

Conditorei Coppenrath & Wiese manufactures frozen baked goods at scale: two of every three frozen cakes sold in Germany come from their Mettingen production facility, which runs daily output of over 250,000 units. Founded in 1975 by Aloys Coppenrath and Josef Wiese as a family operation, the company now employs approximately 3,000 staff across production, logistics (via subsidiary Overnight Tiefkühl-Service GmbH in Osnabrück), and commercial functions. They serve retail customers across Germany, Europe, the US, and Australia, competing on quality through zero-preservative production and flash-freezing processes.

HeadquartersMettingen, Nordrhein-Westfalen
Company Size1,001–5,000 employees
Founded1975
Hiring MarketsGermany

Frequently Asked Questions

What is Conditorei Coppenrath & Wiese's main product?

Frozen baked goods: cakes, tortes, and rolls produced without preservatives. Their Mettingen facility produces over 250,000 cakes daily and supplies roughly two-thirds of all frozen bakery products sold in Germany.

Who owns Conditorei Coppenrath & Wiese?

Oetker Group, a major food conglomerate. Coppenrath & Wiese became part of the Oetker food division in 2015 and operates as a public company headquartered in Mettingen, Germany.

What technology does Conditorei Coppenrath & Wiese use?

SAP S/4HANA and SAP Analytics Cloud for operations and analytics; Microsoft Office and Power BI for reporting; Adobe Creative Suite (InDesign, Illustrator, Photoshop) for packaging and marketing design.