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Brothers Desserts Tech Stack

Ice cream manufacturer with two SQF-certified plants and co-manufacturing operations

Food and Beverage Manufacturing Santa Ana, California 501–1,000 employees Founded 1973 Privately Held

Brothers Desserts operates two food-safety-certified ice cream plants (Irvine, CA and Madison, WI) serving national distribution and co-manufacturing partnerships. The tech stack—Sage X3, Dynamics NAV, SAP, NetSuite, SQL, Power BI—reflects a traditional manufacturing operations posture, but active projects around ERP system upgrades, WMS integration, and business intelligence dashboard development signal movement toward modernized data visibility. Manufacturing dominates hiring (13 roles), with finance (6) and ops (3) supporting scaled production and compliance workflows; the manager-heavy seniority mix indicates middle-office expansion rather than greenfield growth.

Tech Stack 12 technologies

Core StackSAP Power BI Tableau NetSuite QuickBooks Microsoft Office Excel Sage X3 Dynamics NAV SQL Outlook PLC

What Brothers Desserts Is Building

◆Challenges

Integration across applications
Improving reporting reliability
Reducing errors
Cost efficiencies
Streamlining workflow
User adoption
Compliance with osha regulations
M&a integration
Security compliance
Financial risks in new markets

▲Active Projects

Business intelligence dashboard development
Erp system upgrades and customizations
Application integration initiatives
Erp/wms integration
Process automation
Continuous improvement projects focused on quality, safety, and efficiency
Risk assessment and jsa program
Cold-environment safety risk management
Ammonia system emergency preparedness
Annual budgeting and forecasting

Hiring Activity

Steady20 roles · 9 in 30d

Department

Manufacturing

13

Finance

6

Ops

3

Seniority

Manager

8

Junior

6

Mid

6

Senior

2

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About Brothers Desserts

Brothers Desserts manufactures ice cream products across two SQF-certified facilities in California and Wisconsin, supplying national retail channels and handling co-manufacturing for brand partners. Founded in 1973, the company operates in the mid-market food manufacturing segment with 501–1,000 employees across production, supply chain, finance, and operations. Core operational focus includes product development, quality assurance, safety compliance (OSHA, ammonia system protocols), and supply chain efficiency. Active investments in ERP customization (Sage X3, Dynamics NAV, SAP) and application integration indicate efforts to consolidate fragmented reporting and reduce manual workflow steps across manufacturing and finance functions.

HeadquartersSanta Ana, California

Company Size501–1,000 employees

Founded1973

Hiring MarketsUnited States

Frequently Asked Questions

What tech stack does Brothers Desserts use?

Core systems include Sage X3, Dynamics NAV, and SAP for ERP; NetSuite and QuickBooks for finance; Power BI and Tableau for analytics; SQL for databases; and Microsoft Office suite. PLC systems manage manufacturing floor operations.